Eating in Cozumel, Part 1
During our week in Cozumel, we were invited to a number of restaurants. From chic to rustic, modern to traditional, we sampled a little of everything the island has to offer. It was an intense culinary program and there were times when, regardless of how delicious the shrimp ceviche or grilled snapper was, I almost couldn't take another bite. Here are some of our favorite finds.
